Nuriche Live
Now, you can get the quality, quantity, variety, integrity and value of delicious organic and naturally-grown fruits and vegetables from the purest sources possible-all without chopping, peeling, cooking or juicing or relying on yucky “green” drinks or fistfuls of pills.
The secret to Nuriche Live is our proprietary InstaFresh Low-Temperature Drying Process, which:
- Takes newly harvested organic and naturally grown fruits, vegetables, greens, berries, nuts, seeds, and sprouts…
- Makes them into whole food purees and freshly-pressed 34 degrees Fahrenheit liquid juice…
- Turns that juice into a concentrated powder within seconds with temperatures that average 85 degrees Fahrenheit and never exceed 106 degree Fahrenheit (heat over 117 degrees kills most nutrients and enzymes)
- All in a timely manner to ensure REAL whole food-based nutrition
The result? A unique, concentrated whole food-based InstaFresh juice powder that locks in the nutritional value of these fresh, delicious fruits, vegetables and whole foods.
Simply mix this powder with water (or juice) in our unique URI Shaker Cup and drink it, and you have Nuriche Live: The most beneficial, nutrient-dense and delicious form of nutrition I’ve ever experienced.
In fact, every serving of Nuriche Live is made from almost a half pound of the finest fruits, vegetables, berries, nuts, seeds and sprouts you can find anywhere.
Why do you get REAL whole food-based nutrition with Nuriche Live? It all starts with the quality ingredients.
The first reason why Nuriche Live gives you REAL whole food-based nutrition compared to conventionally grown fruits or vegetables is the superior quality of its ingredients.
Nuriche Live provides you with a unique “certified organic” or naturally grown blend of fruits, vegetables, greens, berries, seeds, nuts and sprouts that are all free of chemical pesticides and other hazardous and toxic products.
Why is this important?
Because organic foods are more nutritious than conventional foods. In the biggest and most extensive scientific study done to date on organic foods, it was shown that organic potatoes, tomatoes, wheat, cabbage, onions and lettuce had between 20-40 percent more nutrients than non-organic foods.
The Journal of Alternative and Complimentary Medicine reports that organic crops contain significantly more iron, vitamin C, magnesium and phosphorus and significantly less nitrates (a toxin) than conventional crops.
In addition, www.organicconsumers.org reveals that organic foods have higher nutritional levels of health-promoting antioxidants to keep you healthy.
The bottom line: The more organic fruits and vegetables you eat, the more nutrition you get. REAL whole food-based nutrition.
